Perfect Marriage
Posted by Glenn on January 12th, 2009The ultimate fantasy weekend for a wine nerd.
Archive for the 'Food' Category
Course Work
Posted by Glenn on December 7th, 2008There is just no rest for the weary, as your intrepid traveler braves 12 courses in the search of the perfect foam.
More “red wine” nuttiness
Posted by Glenn on June 4th, 2008Foodism strikes again.
Provolone 1, Whiz 0
Posted by Glenn on May 26th, 2008What make a “real” Philly cheese steak?
Good eats
Posted by Glenn on March 27th, 2008Great food for a great cause.
Don’t desert the dessert
Posted by Glenn on March 24th, 2008I have been developing a hypothesis over the past 10 years that I am now ready to share. Put simply: Preferences for deserts are imprinted during childhood in a way that other foods are not.
It’s Alive!
Posted by Glenn on March 15th, 2008Wine really breaths.
Latke vs. Hamentashen
Posted by Glenn on March 6th, 2008The debate continues: Latke vs. hamentashen.
Glutamate is our friend
Posted by Glenn on March 5th, 2008Umami is good. MSG is good?
Great red wines for around $10
Posted by Glenn on February 28th, 2008I like wine. I like wine a lot. I got started enjoying wines relatively late in life, and so I don’t have a lot of old wines in my cellar. While in principle I don’t have any objection to spending some bucks on a good bottle of wine, in practice a good proportion of my wines are in my favorite $10 sweet spot.
Here’s a quick and dirty list of red wines that I have had that are both affordable and exceptional. I’ll post some white wines later.
